Garlic Shrimp Spinach Salad
1 lb. large shrimp, peeled and deveined
1/2 cup butter, melted
4 cloves garlic, minced
1 tsp Signature Spices Classic Herb Blend
Shredded fresh spinach
Grated Parmesan cheese
Preheat oven to 350°. In a 2 quart round casserole, combine shrimp, butter, garlic,
and Signature Spices Classic Herb Blend. Bake for 20 minutes until shrimp is
cooked. Arrange on shredded spinach; sprinkle with cheese.
