Memphis Barbecued Ribs
2 pounds baby back pork ribs
2 TB Signature Spices Pig Powder
4 TB prepared Barbecue Sauce
Preheat oven to 300°. Rub Signature Spices Pig Powder into both sides of the ribs.
Wrap ribs in aluminum foil. Place ribs in a shallow roasting pan. Cover and bake for
2 1/2 hours. Remove from oven and cool in refrigerator for 1 hour or more.
Preheat grill for medium heat. Place ribs on grill to warm and browned on both sides,
then glaze both sides with prepared barbecue sauce.
