Thai Chicken Sticks
1 pound chicken tenders
1 tsp Signature Spices Golden Thai Rub
¼ cup soy sauce
In a bowl, combine the soy sauce and Golden Thai Rub. Add the chicken
and marinate 15 minutes upto 6 hours. Soak wooden skewer in water for
20 minutes. Place chicken on the skewer. Grill, bake or pan fry until
chicken is done.