amount of dried herb for the fresh herb
called for in a recipe.
• To substitute ground herbs for
dried leaf herbs, use about half of the
amount called for.
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| Cooking Tips |
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| Substituting Dried Herbs for Fresh |
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Dried herbs can be substituted for fresh |
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| • To substitute, use one-third the amount of dried herb for the fresh herb called for in a recipe. • To substitute ground herbs for dried leaf herbs, use about half of the amount called for. |
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| Signature Spices (c) 2005 All rights reserved |
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