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Golden Thai Rub A favorite ginger based seasoning in Asian cuisines. Perfect in a stir-fry sauce or on chicken, fish and pork. An essential seasoning to Thai cooking. Ingredients: garlic, citric acid, coriander, Worcestershire, cayenne, ginger and basil. Salt free. Sugar free. Kosher. $7.99 Size 1.75 oz(4 fl ozTin)

Recipe ideas for Golden Thai Rub

General Tso's Stir-Fry Sauce- In a saucepan, combine 2 cups apricot preserves or orange marmalade, 2 tsp Golden Thai Rub, 2 tsp corn starch, and ½ cup soy sauce.  Simmer 5 minutes until thickened, stirring frequently.  Serve over cooked chicken or vegetables. Thai Marinade: Combine 1 tsp and ½ cup of soy sauce.   Marinate beef, chicken or pork a few hours before cooking. Stir Fry Sauces:  Add 1 tsp to your favorite stir-fry recipes Hot and Spicy Dipping Sauce: Combine 1 TB Chinese hot mustard, ¼ cup teriyaki sauce, 1 TB chili garlic sauce and ¼ tsp Golden Thai Rub.  Microwave for 1 minute and serve

Seasoning Blends make quick and easy meals!   Learn how to use Spice Rub, Dry Rubs, Wet Rubs and Under the Skin Rubs

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